Recipe : Meatball Fried Rice with Oriental flavor;)

Happy Monday!
Last weekend I decided to make something, and I end up cooking simple food that everyone can do, Fried Rice! I know there are lots of fried rice recipe out there, but this is my other experimental recipe, I add some stuff that they usually not use in Indonesian fried rice. Here's the recipe

Ingredients

• 4 cups Cooked rice, don't use "hot" rice or it will sticky
• Meat balls, depend how much you want
• 1 Onion
• 4 cloves Garlic
• Pinch of Blackpepper, Redpepper, Salt
• Sweet soy sauce
• Tomato Ketchup or Spicy Ketchup
• Meatballs
• 2 Eggs, beaten
• 4 chilies, sliced it, more chili more spicy
• Spring Onion
• Sesame oil
• Coconut oil

How to :

1. Slice the onion, spring onion, chilies and meat balls into thin slices. Chopped the garlic, I prefer to use grater (more faster), I use cheese grater ;p
2. Heat up the pan in medium, and add a little coconut oil and sesame oil. Stir fry the beaten egg, just like when you make scrambled egg. Then when the egg already cook, add the garlic, onion and chilies. Stir fry until it smells good and then add the meatballs.
3. Add the rice, mix it. Add soy sauce, tomato/spicy ketchup, blackpapper, redpepper, salt, and mix it well. If you want more sesame flavor, you can add a little bit more sesame oil on this step. And last add the spring onion. Done!

If you don't want to use meat balls, you can change with anything you want, like shrimp, chicken, sausage, squid or even fish. ;) 

Note : sorry, because i didn't do the right measurement of the ingredients, I'm just free-styling, hehe

Love, Ninu